Festive Dining

Gather your favourite people for festive dining at Cambium, Careys Manor’s New Forest restaurant. Enjoy three seasonal courses, a glass of wine, beer or soft drink, followed by Fairtrade organic coffee and a mince pie. Available for groups of 8+.

Festive Dining includes:

• 3 course festive menu
• Fairtrade organic coffee and mince pie
• A glass of sommeliers choice wine, beer or soft drink

Menu

Smoked Ham Hock caper and parsley terrine, celeriac remoulade, ciabatta crouton (DF/NF/can be GF)
Salmon Gravadlax, smoked mayonnaise, pickled slaw (GF/NF/can be DF)
Goats cheese, beetroot and walnut salad, hazelnut dressing (GF)
Honey glazed parsnip soup, parsnip crisp, herb oil (DF/GF/NF/Vegan option available)

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Roast breast and leg of turkey, chestnut and sage stuffing, pig in blanket, fondant potato, glazed carrot, Sprouts (GF/can be DF)
Slow roasted belly of pork, dauphinoise potato, broccoli, confit shallot, glazed carrot, cider and sage sauce (GF/NF/can be DF)
Grilled hake fillet, seaweed butter fondant potato, warm tartare sauce (GF/NF)
Spiced aubergine, piquillo pepper, shallot bhaji, coriander cress (GF/DF/NF/Vegan)

Bowls of cranberry and apple sauce on each table

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Cherry Bakewell tart, winter berry chantilly
Dark chocolate brownie, honey combe ice cream (GF/NF/Vegan alternative available)
Lemon & pomegranate posset, citrus pate de fruit (GF/NF)
Christmas pudding, brandy custard (GF/NF vegan option available with soya milk vanilla custard)
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Freshly brewed coffee & Mince Pies (GF/Vegan)

Availability & prices:

• Festive lunches are available 7 days a week from the 28th November to 21st December
• Festive dinners are available Sunday – Thursday from the 30th November to 18th December
• £45 per person

(Minimum of 8 attendees)