Join us to celebrate World Gin Day on 8th June and enjoy a four course dinner with paired G&Ts. So gather family and friends and get ready for an evening of ‘gin’spiration.
The evening hosted by Lucy Northmore from Sipsmith Gin takes place in The Dining Room and is limited to just 22 guests. Enjoy a vodka based cocktail on arrival, followed by a four course dinner with paired cocktails.
Non-residential £95 per person
Includes: arrival drink, four course dinner with paired cocktails, coffee and petit fours
Roast Jerusalem Artichoke Espuma
Gin Cured Chalk Stream Trout
avocado, pomelo, radish, squid cracker
Saddle of Lamb
charred cucumber, juniper scented gnocchi
Glazed Calamansi Tart
strawberry daiquiri sorbet
Coffee and Petit Fours
Powered by iCagenda